The resilience of Copper – the metal of many colours

How many of us have despaired over our copper pans changing colour? We get them out of their packaging and they are pristine and beautiful – aged or new – only to then find after we have heated them making our favourite recipe that they have changed colour! Similarly, when we get our favourite jam pan out of the pantry only to find it green … Continue reading The resilience of Copper – the metal of many colours

Normandy Kitchen Copper: Buying and using tin lined copper pans – the good the bad and the ugly!

If your pans are needing some new linings, treat yourself – it’s like getting a whole new set of pans back from your tinner.
Fidelma Cox, Normandy Kitchen Copper, 2021 Continue reading Normandy Kitchen Copper: Buying and using tin lined copper pans – the good the bad and the ugly!

NKC the fine brand of copper cookware and copper accessories from Normandy Kitchen Copper, the Home of Quality French Copper.

https://www.normandykitchencopper.com NKC is the great brand of copper cookware and copper accessories from Normandy Kitchen Copper, the Home of Quality French Copper. Available now. NEW FROM NORMANDY KITCHEN Rondeau NKC Copper Rondeau and Lid Saute with Lid Traditionally Made Normandy Kitchen 28cm 11″ Tin lined New Normandy Kitchen Copper https://normandykitchencopper.fr/products/new-nkc-copper-28cm-rondeau-28-cm-11-big-nkc-saute-two-handle-casserole-cuivre-traditionally-made-tin-lined-new-normandy-kitchen-copper?_pos=1&_sid=5309abdd3&_ss=r NORMANDY KITCHEN – 24 cm TRADITIONALLY MADE MARMITE FAITOUT CASSEROLE OR DUTCH OVEN New NKC … Continue reading NKC the fine brand of copper cookware and copper accessories from Normandy Kitchen Copper, the Home of Quality French Copper.

Copper Jam Making – Normandy Kitchen Copper

Normandy Kitchen – the Home of Quality French Kitchen Copper WHY USE A JAM PAN MADE FROM COPPER? Traditionally the best cuisine uses copper pans that have their interiors tinned or silvered and the best jam making uses copper and utensils that are untinned and are plain copper throughout. In effect for centuries when cooking syrups, caramels or jams, copper was used as it works … Continue reading Copper Jam Making – Normandy Kitchen Copper

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What foods do you cook with lined copper pans or unlined copper pans? What is the difference?

Copper pans come unlined and lined. Unlined copper pans can be used for: 1. Jam, fridge jam, jellies, chocolate and sugarcraft including marshmallows and nougat 2. Beer making/Brewing 3. Chutneys and preserves 4. Whisking egg whites (you get a firmer result as the egg white reacts with the copper) 5. Sabayon or Zabaglione pans Confectionery, Sugar and chocolate require many specific tools, often dedicated to … Continue reading What foods do you cook with lined copper pans or unlined copper pans? What is the difference?

Normandy Kitchen Copper – The Home of Quality French Copper – Daubiere the French Casserole

This Daubiere or Braisiere, a smashing old pan, is about 150 years old and can be used today like it was the day it was made. Continue reading Normandy Kitchen Copper – The Home of Quality French Copper – Daubiere the French Casserole

Normandy Kitchen Copper French Ferrat or Water Carrier

Copper Water Carrier or French Ferrat This lovely water carrier, sometimes miss identified as a drum, is a mid 18th to early 18th century item. Totally hand made it is designed to carry water from a well or river, either on the head or on the hip. There is a small round indentation on the base that, will the help of a small cushion or … Continue reading Normandy Kitchen Copper French Ferrat or Water Carrier

Normandy Kitchen Copper– the Home of Quality French Kitchen Copper – Cooking and Caring for Copper

Buying good copper is an expensive business both for the items and the shipping costs, so making a good informed choice is a must! Continue reading Normandy Kitchen Copper– the Home of Quality French Kitchen Copper – Cooking and Caring for Copper